Sheffield 1.5L and 750mL Tawny Port bottles

Tawny Port

of California

Our Sheffield’s Tawny Port is slightly aged with woody notes and aromas of red fruits including dried cherries, blackberries and raspberries, followed by a hint of caramel, sweet plums, raisins and peanut brittle.

Serve as an after-dinner aperitif or pair with a roasted duck, pâté, pork medallions or chicken with mushrooms. Add our Tawny Port to chocolate cakes, marinades and sauces to add richness and flavor, or as a reduction sauce for savory dishes such as stews and casseroles.

Notes of plum, dried cherry, caramel, peanut, and wood.
 
 
 

Tawny Port Recipes

 
 
Sheffield 1.5L and 750mL Very Dry Sherry bottles

Very Dry Sherry

of California

Our Sheffield’s Very Dry Sherry has a salty nut, citrus and toast aroma, followed by flavors of dried apricot, almonds and preserved lemon which creates a dry and crisp finish balanced by slight nutty character.

Enjoy chilled as an aperitif or add to a cocktail such as an Adonis, along side sweet vermouth and an orange peel, or a Bamboo cocktail along with dry vermouth, angostura and orange bitters and a lemon twist. Add to pan sauces, soups, roasts, and even desserts to add sweet and nutty flavors to dishes. Our Very Dry Sherry is also great in French Onion Soup

Notes of lemon, almond, saline, dried apricot, and toasted nut
 
 
 

Very Dry Sherry Recipes

 
 
Sheffield 1.5L and 750mL Silver Lane Marsala bottles

Silver Lane Marsala

of California

Our Sheffield’s Marsala has aromas of rich brown sugar, toasted almonds and oak, with flavors of stewed apricot, chocolate, tamarind, vanilla and honey.

Serve as an after-dinner aperitif or pair with salty or strong flavors such as olives, parmesan cheese, and salted nuts. Add our Marsala in dishes to add a nutty flavor and caramelization to savory entrees, such as beef tenderloin, mushrooms, pan sauces and of course in Chicken Marsala.

Notes of vanilla, toasted almond, chocolate, stewed apricot and brown sugar
 
 
 

Silver Lane Marsala Recipes

 
 
Sheffield 1.5L and 750mL Cream Sherry bottles

Cream Sherry

of California

Our Sheffield’s Cream Sherry is a unique and complex blend with aromas of golden chestnuts, coffee beans, fresh figs and lemon, followed by velvet nutty and earthy flavors on the finish.

Serve as an after-dinner aperitif, either over ice or on the side with a cup of coffee, or add to a cocktail like the Tootsie Roll, along side rye whiskey, chocolate bitters and topped with a maraschino cherry. Add our Cream Sherry to a mushroom soup, pork chops with sherried mushrooms or try in desserts such as strawberry trifle or a Bundt cake.

Notes of golden chestnut, fig, lemon, toasted nut and mushroom
 
 
 

Cream Sherry Recipes