Tiramisu Cocktail

Courtesy of Imbibe

Ingredients

  • 1 1/2 oz. cold espresso

  • 3/4 oz. coffee liqueur

  • 3/4 oz. Sheffield Silver Lane Marsala

  • 1/2 oz. white Crème de Cacao

  • 1/2 oz. simple syrup

  • 1 tsp. mascarpone

  • 2 dashes chocolate bitters

 
 

Directions

  1. Combine all ingredients in a cocktail shaker with ice. Shake vigorously.

  2. Double strain into a chilled coupe glass and garnish with grated chocolate.